Join us for dinner and an exclusive whiskey tasting experience focused on whiskey from the Michter’s Distillery. The Midwest Regional Director of Michter’s will walk us through the US*1 Bourbon, Shenk’s Homestead, Bomberger’s Declaration, Michter’s 10 Year Bourbon, and Michter’s 10 Year Rye. Each whiskey will be paired with a course created by Chef Stuart McLuckie (full menu coming soon). There will also be bottles for sale as well as some Michter’s 20 Year Bourbon and Michter’s 25 Year Bourbon that will be heavily discounted for this event only. Cost is $125 per person. To sign up, click here and select “Events” or call the restaurant directly at 331 808-5150.